Fermented yuckwheat stem: Difference between revisions
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| desc = Weeks old salt crystals huddle in the stem's elbowed forks. | | desc = Weeks old salt crystals huddle in the stem's elbowed forks. | ||
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{{name}} is the preserved form of {{favilink|yuckwheat stem|plural}}. It is considered "exotic", so it must be chosen explicitly to be preserved. | {{name}} is the preserved form of {{favilink|yuckwheat stem|plural}}. It is considered "exotic", so it must be chosen explicitly to be preserved. | ||
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==References== | ==References== | ||
<references/> | <references/> | ||
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[[Category:Preserved Food]] | |||