| Display title | Quickness-based cooking effects |
| Default sort key | Quickness-based cooking effects |
| Page length (in bytes) | 586 |
| Namespace ID | 0 |
| Page ID | 2467 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of redirects to this page | 2 |
| Counted as a content page | Yes |
| Number of subpages of this page | 0 (0 redirects; 0 non-redirects) |
| Edit | Allow all users (infinite) |
| Move | Allow all users (infinite) |
| Page creator | Teamtoto (talk | contribs) |
| Date of page creation | 18:46, 12 September 2019 |
| Latest editor | Plutovi (talk | contribs) |
| Date of latest edit | 20:46, 14 April 2022 |
| Total number of edits | 8 |
| Total number of distinct authors | 4 |
| Recent number of edits (within past 90 days) | 0 |
| Recent number of distinct authors | 0 |
Description | Content |
Article description: (description)
This attribute controls the content of the description and og:description elements. | Simple quickness-based cooking effects are a category of cooking effects that can be granted by cooking with the following ingredients: cider |
| Background color inline style rule exists without a corresponding text color | 2 |