Crusty loaf: Difference between revisions
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Revision as of 18:45, 16 November 2019
crusty loaf
Every autumn, many gulch dwellers hike to the Stiltgrounds to purchase the Fall wine. They return to their homes, steep wheat bran in the wine, and leaven dough in their clay ovens. A few are luckier; fungus grove dwellers need only step outside to harvest yeast, and friends to fungi need only shake their yeast-ridden appendages.