Self-diseasing cooking effects: Difference between revisions
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''' | '''{{name}}''' are a category of [[cooking effects]] that can be granted by cooking with the following ingredients: | ||
{{Food that grants|self-diseasing}} | |||
== Basic Effects == | == Basic Effects == | ||
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==Trigger Conditions== | ==Trigger Conditions== | ||
{{trigger conditions}} | |||
==Triggered Effects== | ==Triggered Effects== | ||
{{triggered effects}} | |||
{{Cooking Navbox}} | {{Cooking Navbox}} | ||
[[Category:Cooking Effects]] | [[Category:Cooking Effects]] | ||
Latest revision as of 22:02, 11 April 2022
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This information is reliable as of patch 2.0.200.86. If this is no longer the current patch, you can help by updating it. |
This information is reliable as of patch 2.0.200.86. If this is no longer the current patch, you can help by updating it.
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This information is reliable as of patch 2.0.200.86. |
Self-diseasing cooking effects are a category of cooking effects that can be granted by cooking with the following ingredients:
Basic Effects
The following basic effects can be granted by this category of ingredients.
A basic effect is guaranteed when cooking with only one ingredient. Basic effects can also sometimes be obtained when cooking with two or more ingredients. For more information, refer to basic and triggered effects.
Causes your tongue to rot away. |
Trigger Conditions
None
Triggered Effects
None
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